About the Book
Cook. Play. Savour.
The soul of Ibiza isn’t just found on its beaches or in its sunsets — it’s on the table, in the way food is shared, and in the rhythm of slowing down to truly savour life.
In The Ibiza Diet, you’ll discover over 34 Mediterranean-inspired recipes that celebrate the island’s flavours: vibrant tapas, sun-ripened salads, nourishing mains, and light desserts kissed with citrus and honey. Every dish is designed to be gut-friendly, simple to prepare, and full of the sunshine and soul that make the Balearics so unforgettable.
More than just a cookbook, The Ibiza Diet is a guide to soulful living. Alongside recipes, you’ll find pantry checklists, mindful eating tips, and even a specially curated Ibiza Kitchen Vibes playlist to bring music and atmosphere into your kitchen. Quotes, reflections, and stories woven throughout the book invite you to pause, breathe, and enjoy food as an experience — not just a meal.
Whether you’re hosting tapas with friends, cooking a nourishing dinner at home, or simply looking for inspiration to bring a little more joy to your everyday eating, The Ibiza Diet offers a taste of the Mediterranean lifestyle you can return to again and again.
🌊 Slow down. Eat well. Taste more.
Features & Details
- Primary Category: Cookbooks & Recipe Books
- Additional Categories Health & Fitness, Coffee Table Books
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Project Option: 8×10 in, 20×25 cm
# of Pages: 126 -
Isbn
- Softcover: 9798319889515
- Publish Date: Aug 20, 2025
- Language English
- Keywords Ibiza, Lifestyle, Diet
About the Creator
Danica-Lea Larcombe is a writer, environmental health professional, and passionate advocate for slow, soulful living. Based in Western Australia, she draws daily inspiration from nature, seasonal rhythms, and the beauty of simple, nourishing food. Her lifelong love of cooking, combined with personal experiences of food sensitivities and gut health, led her to explore the Mediterranean way of eating — vibrant, flavourful, and deeply connected to place. The Ibiza Diet is her debut cookbook, blending recipes, lifestyle reflections, and soulful quotes into a book that feels as much like a companion as it does a kitchen guide. Beyond the recipes, she invites readers to rediscover joy at the table, to savour every bite, and to bring a little Ibiza sunshine into everyday life. When she isn’t writing or cooking, Danica-Lea can be found exploring Western Australia’s coastline, painting, and tending to her love of gardens and wild places.